Easy Buffalo Chicken Pinwheels served on a platter with dipping sauce

Easy Buffalo Chicken Pinwheels

by Charlotte
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Easy Buffalo Chicken Pinwheels Recipe

When I think about an easy and oh-so-delicious appetizer, Easy Buffalo Chicken Pinwheels always come to mind. Seriously, they are such a crowd-pleaser! Imagine creamy, spicy filling wrapped up in a soft tortilla—it’s like a party in your mouth. Whether I’m hosting friends or just whipping something up for a cozy night in, these pinwheels never let me down. So, let’s dive into how you can make this delightful treat!

What Are Easy Buffalo Chicken Pinwheels?

Easy Buffalo Chicken Pinwheels are a fantastic combo of shredded chicken, creamy cheese, and zesty buffalo sauce—all rolled up in a tortilla. Think of them as the perfect finger food for any occasion. They’re easy to prepare and taste so good that people will be coming back for more! Plus, the best part? You can customize them in so many ways. Now, are you ready to make your taste buds dance?

Ingredients Overview for Easy Buffalo Chicken Pinwheels

Here’s what you will need to whip up these cheesy, spicy bites:

  • Shredded Chicken: You can use rotisserie chicken for convenience or cook your own. Either way, it needs to be shredded (no one wants to find chunks in their pinwheels).
  • Cream Cheese: Make it soft and spreadable for easy mixing. It adds creaminess that balances the heat from the buffalo sauce.
  • Buffalo Sauce: Choose your favorite brand, or whip up your own. A little tangy and spicy is what makes this dish shine!
  • Shredded Cheese: Cheddar works beautifully, but you can also try Monterey Jack or pepper jack for a kick.
  • Tortillas: Flour tortillas are the best for rolling, but corn ones work if you prefer a gluten-free option.
  • Ranch or Blue Cheese Dressing: For dipping or drizzling, it’s a delicious addition!

Step-by-Step Instructions for Easy Buffalo Chicken Pinwheels

  1. Prep the Ingredients: Make sure your shredded chicken is ready. If you’re using rotisserie chicken, just pull it apart with your hands.
  2. Mix the Filling: In a large bowl, combine shredded chicken, softened cream cheese, buffalo sauce, and shredded cheese. Stir until everything is well combined and creamy.
  3. Spread the Mixture: Take a tortilla and spread a generous layer of the buffalo chicken mixture over it, leaving a little space at the edges for easy rolling.
  4. Roll It Up: Starting from one end, carefully roll the tortilla tightly around the filling. You want to make sure it’s snug but not too tight to avoid bursting!
  5. Slice Them Up: Using a sharp knife, slice the rolled tortilla into bite-sized pinwheels. Aim for about 1-inch pieces for the perfect poppable snack.
  6. Serve or Chill: These pinwheels can be served immediately, or you can wrap them in plastic wrap and chill them in the fridge for about an hour. They taste even better chilled!

Serving Suggestions

When it comes to serving your Easy Buffalo Chicken Pinwheels, the possibilities are endless! You can feel free to arrange them on a platter with some celery and carrot sticks for a classic combo. Don’t forget to include your favorite dipping sauces—ranch and blue cheese are both excellent choices. Trust me, your guests will be impressed!

Easy Buffalo Chicken Pinwheels

Tips for the Perfect Easy Buffalo Chicken Pinwheels

  • Spice it Up: If you like heat, consider adding chopped jalapeños or using extra spicy buffalo sauce in the filling.
  • Make-Ahead Friendly: These pinwheels store well, so feel free to prepare them a day in advance. Just keep them wrapped and chilled until you’re ready to serve!
  • Serving Size: If you’re having a larger gathering, consider doubling the recipe. They tend to disappear quickly!
  • Experiment with Fillings: Want to mix it up? Try adding ingredients like diced bell peppers, onions, or even avocado for some extra flavor.

Q&A Section

1. Can I use frozen chicken for this recipe?
Absolutely! Just cook it first and shred it before using in the pinwheels.

2. Is it possible to make these ahead of time?
You bet! You can prepare them a day in advance. Just wrap them tightly and keep them in the fridge.

3. Can I substitute the cream cheese?
Of course! Greek yogurt or any other soft cheese can work, though it will change the flavor a bit.

4. What if I don’t like buffalo sauce?
No problem! You can replace it with BBQ sauce or a tangy honey mustard for a different twist.

Why You’ll Love It

You will love these Easy Buffalo Chicken Pinwheels for their zesty flavors and simple ingredients. They’re the perfect blend of creamy and spicy, making them an irresistible snack. Plus, they’re incredibly quick to whip up, making them a go-to for last-minute gatherings or even your movie nights at home. You can show off your culinary skills without working too hard. Enjoying good food with friends? Yes, please!

Behind The Scenes

Creating the perfect Easy Buffalo Chicken Pinwheels has been a delightful journey. I remember the first time I made them; the mixture ended up a bit too runny, and I was worried it wouldn’t hold together. After some trial and error, I found that reducing the amount of buffalo sauce did the trick. It was a win! Now, every time I make them, they turn out perfect, and my friends love them. If you’re looking for more delicious recipes and inspiration, check out my Pinterest page at MyRecipeCast. You’ll find plenty of other fun ideas to try!

Now, don’t wait too long. Grab those ingredients and get rolling! You’re going to love sharing (or not sharing) these Easy Buffalo Chicken Pinwheels. Happy cooking!

Easy Buffalo Chicken Pinwheels served on a platter with dipping sauce

Easy Buffalo Chicken Pinwheels

These Easy Buffalo Chicken Pinwheels are a creamy and spicy appetizer made with shredded chicken, cream cheese, and buffalo sauce, rolled in tortillas for a crowd-pleasing snack.
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine American
Servings 8 pinwheels
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 2 cups Shredded Chicken Can use rotisserie chicken for convenience.
  • 8 oz Cream Cheese Should be softened for easy mixing.
  • 1/2 cup Buffalo Sauce Can use your favorite brand or make your own.
  • 1 cup Shredded Cheese Cheddar, Monterey Jack, or pepper jack work well.
  • 4 large Tortillas Flour tortillas are best, but corn tortillas can be used for gluten-free.
  • to taste Ranch or Blue Cheese Dressing For dipping or drizzling.

Instructions
 

Preparation

  • Make sure your shredded chicken is ready. If using rotisserie chicken, just pull it apart with your hands.
  • In a large bowl, combine shredded chicken, softened cream cheese, buffalo sauce, and shredded cheese. Stir until everything is well combined and creamy.
  • Take a tortilla and spread a generous layer of the buffalo chicken mixture over it, leaving a little space at the edges for easy rolling.
  • Starting from one end, carefully roll the tortilla tightly around the filling. Ensure it’s snug but not too tight to avoid bursting.
  • Using a sharp knife, slice the rolled tortilla into bite-sized pinwheels, aiming for about 1-inch pieces.
  • These pinwheels can be served immediately, or you can wrap them in plastic wrap and chill them in the fridge for about an hour.

Notes

These pinwheels store well, so feel free to prepare them a day in advance. If you like heat, consider adding chopped jalapeños or using extra spicy buffalo sauce in the filling.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 10gSaturated Fat: 5gSodium: 350mgFiber: 1gSugar: 1g
Keyword Buffalo Chicken, Easy Appetizer, Finger Food, Party Food, Pinwheels
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