Simple Cottage Cheese Pizza Bowl
You guys, have you ever thought about how delicious a Simple Cottage Cheese Pizza Bowl could be? I mean, I was just thinking about it one day when I wanted something hearty and comforting but didn’t want to spend hours in the kitchen. And voilà ! This delightful recipe came to life. It’s cozy, filling, and loaded with flavor. Not only that, but it also has the goodness of cottage cheese, which means protein-packed deliciousness!
Table of Contents
What Is a Simple Cottage Cheese Pizza Bowl?
So, let’s break it down. A Simple Cottage Cheese Pizza Bowl is this amazing dish that combines the creamy, rich texture of cottage cheese with the classic flavors you love from traditional pizza. Imagine a comforting bowl filled with fresh toppings, zesty marinara sauce, and those cheesy goodness vibes. Plus, it’s easy to customize to your liking. Perfect for meal prep or a quick weekday dinner, this bowl is as nourishing as it is satisfying!
Ingredients Overview for Simple Cottage Cheese Pizza Bowl
Before we get into it, here’s what you’ll need to whip up this deliciousness:
- Cottage Cheese: The star of the show! Go for low-fat or full-fat based on your preference.
- Marinara Sauce: Use your favorite store-bought brand or homemade; either works well!
- Bell Peppers: A mix of red, yellow, or green can really brighten up the bowl. They add a sweet crunch.
- Spinach: Fresh or frozen spinach adds a nutrient boost. I love using fresh!
- Mozzarella Cheese: Shredded mozzarella melts beautifully, giving that gooey factor we crave.
- Italian Seasoning: This is what brings all those cozy pizza flavors together. You can mix your own or grab a blend at the store!
- Olive Oil: A drizzle brings richness and helps everything blend together.
- Crushed Red Pepper Flakes: If you like a kick, sprinkle a few in!
Step-by-Step Instructions for Simple Cottage Cheese Pizza Bowl
Let’s get cooking!
- Prep Your Ingredients: Chop up the bell peppers and spinach so everything is ready to go. This speeds up the cooking process!
- Mix It Up: In a large bowl, combine cottage cheese, marinara sauce, and Italian seasoning. Stir until well-blended.
- Add Your Veggies: Gently fold in the chopped bell peppers and spinach, mixing them into the cheese mixture.
- Layer the Goodness: Transfer your mixture into a baking dish.
- Top It Off: Sprinkle a generous amount of mozzarella cheese on top. This is where the magic happens!
- Bake: Preheat your oven to 375°F (190°C) and bake for about 20-25 minutes until the cheese is bubbly and slightly golden.
- Serve and Enjoy: Once it’s out, let it cool for a couple of minutes before diving in. Top with red pepper flakes if you’re feeling spicy!
Serving Suggestions
This Simple Cottage Cheese Pizza Bowl is fantastic on its own but can even be better with some extra flair. You can serve it over a bed of whole grain pasta or quinoa for a heartier meal. Another fun idea is to pair it with a fresh side salad drizzled with balsamic vinegar. The freshness balances the richness of the pizza bowl perfectly!

Tips For The Perfect Simple Cottage Cheese Pizza Bowl
- Use fresh ingredients: Fresh veggies give the bowl an added crunch and flavor.
- Want more protein? Add some cooked chicken or turkey for an extra protein boost.
- Don’t skimp on the cheese: Add layers of cheese to avoid dryness; everyone loves that bubbly goodness!
- Adapt the flavors: Feel free to swap the toppings based on what you love—pepperoni, olives, or even artichokes would all rock!
Q&A Section
1. Can I make this in advance?
Absolutely! You can pre-mix everything and store it in the fridge, then pop it in the oven when you’re ready to eat.
2. Can leftovers be reheated?
Yes, just store in an airtight container in the refrigerator and reheat in the oven or microwave.
3. Is there a dairy-free option?
You can try using dairy-free cheese and a plant-based cottage cheese alternative.
4. How long will it keep in the fridge?
It should last about 3-4 days in an airtight container.
Why You’ll Love It
You’re going to fall head over heels for this Simple Cottage Cheese Pizza Bowl! It’s super comforting, so wholesome, and versatile too. Whether you’re looking for a quick dinner or a meal prep hero, this bowl has got your back. The blend of creamy cottage cheese with pizza flavors is just a match made in culinary heaven. You’ll be excited to make this again and again!
Behind The Scenes
So here I was, in my kitchen, trying to come up with a quick and easy recipe for dinner. I flubbed the first attempt by forgetting the cheese (yikes!). But the second time, with a sprinkle here and a tasty tweak there, I hit the jackpot! I cannot wait for you to make it and see how it turns out for you. I’ve actually been pinning lots of ideas and recipes over on my Pinterest page, so feel free to check it out at MyRecipeCast for more inspiration!
I hope this Simple Cottage Cheese Pizza Bowl becomes a staple in your kitchen. It’s a dish that’s not only satisfying but also packed with goodness, making it a great addition to your meal rotation. Enjoy, and happy cooking!

Simple Cottage Cheese Pizza Bowl
Ingredients
Main Ingredients
- 2 cups Cottage Cheese Use low-fat or full-fat based on your preference.
- 1 cup Marinara Sauce Store-bought or homemade.
- 1 cup Bell Peppers A mix of red, yellow, or green.
- 1 cup Spinach Fresh or frozen.
- 1 cup Mozzarella Cheese Shredded, for a gooey topping.
- 1 tbsp Italian Seasoning Can mix your own or use a store-bought blend.
- 1 tbsp Olive Oil For richness and blending.
- to taste Crushed Red Pepper Flakes For an added kick.
Instructions
Preparation
- Chop up the bell peppers and spinach so everything is ready to go.
- In a large bowl, combine cottage cheese, marinara sauce, and Italian seasoning. Stir until well-blended.
- Gently fold in the chopped bell peppers and spinach.
- Transfer your mixture into a baking dish.
- Sprinkle a generous amount of mozzarella cheese on top.
Cooking
- Preheat your oven to 375°F (190°C) and bake for about 20-25 minutes until the cheese is bubbly and slightly golden.
- Let it cool for a couple of minutes before serving. Top with red pepper flakes if desired.
